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Citrus fruits though not the kinds most common today and pomegranates were common around the Mediterranean. It's important to have the cheese warm when you roll out the dough. Sugar , unlike today, was considered to be a type of spice due to its high cost and humoral qualities. In the south, wine was the common drink for both rich and poor alike though the commoner usually had to settle for cheap second pressing wine while beer was the commoner's drink in the north and wine an expensive import. Epsom salts for detox Another simple way to draw toxins out of the body is to take a hot epsom salt bath.
Keto Philly Cheesesteak Ring Made with this Keto Hot Pocket Dough Recipe
We provide some amazing information and support for the Low Carb and Keto lifestyles. We have over 18, active members who love to talk about this way of life! Just look at how yummy this Philly Cheesesteak ring is! This was made by my friend Jan! Baked at for 30 min. Served with ranch dressing. Great for parties too! In the medium size bowl, combine all of the dry ingredients first: Almond flour, Coconut flour, baking powder, salt, garlic powder and onion powder.
In a small saucepan, start to melt the mozzarella cheese over low heat. Once the cheese has melted, add the butter and egg to this mixture.
You want all the butter to be melted at the end of this step. It will be liquid cheese until you add the dry ingredients. You can heat up the cheese in the microwave but you will need to work fast. This is the reason I prefer to use a saucepan to heat the cheese.
It tends to keep it somewhat warm until I am ready to combine all the ingredients together. Now add all of your dry ingredients into the saucepan mixture. The dough mixture will be warm at this point but not hot be careful to check it before touching the dough. Split the dough into two different portions. Place one of the portions back in the warm saucepan until you are ready to roll it. Grab the other warm dough portion and roll it out into a rectangle shape. This dough rolls nicely but seems to be a bit sticky at times.
If that happens, you can sprinkle a very small amount of coconut flour onto the dough to prevent sticking. Now that you have two large rectangles shaped dough spreads, you can add whatever filling you want into these hot pockets.
I tend to use leftover meat portions in mine. I added hamburger meat, mozzarella cheese, and a few jalapenos to one of them. I added hamburger meat, mozzarella cheese and a small amount of spaghetti sauce to the other. Both turned out amazing! Get creative with the filling! Next time I think I will add pepperoni, sausage, and cheese with a small amount of spaghetti sauce.
Please come back and tell me what you create because I am always up for a bit of variety and new ideas too. There was some confusion on the servings. I made two large hot pockets and then I cut them into individual sizes by cutting each of them into six servings each. I wished I grabbed a photo to show this but the family devoured them about as quickly as I cut them. I wanted to show you what the dough looks like before you start kneading it.
I used a silicone mat to roll the dough out. Then I flip the mat over onto a parchment sheet of paper to bake it. I would have used my other silicone mat to bake it on but I was using it for something else at the time.
I fold it by flipping over the long side first and the the other long side. Then fold over the ends. This is the second Keto Hot Pocket where I added a small amount of spaghetti sauce to the top of it. The house was smelling amazing at this point! Everyone came to see what just came out of the oven!! You will need a small saucepan and a medium size bowl. It's important to have the cheese warm when you roll out the dough. If not, it won't roll out easily. It will seem as though the ingredients don't come together right away.
You will see the separation of flours and cheese but, don't worry, these ingredients will eventually come together when you knead the dough. Pour the dough mixture on to a non-stick silicone mat or parchment paper I prefer the silicone mat because it sticks to the counter top and don't budge when you are rolling out the dough Split the dough into two different portions. Gently roll the warm dough out into a rectangle shape. Then set it aside. Finally, bake it for about 18 to 20 minutes or until it's golden brown.
This dough recipe made two large Keto Hot Pockets. There are about 4 to 6 servings for each individual Hot Pocket depending on how big you slice them.
I stuffed it with scrambled egg, ham, breakfast sausage, black olive, green onion, mushroom, and salsa. I eat too much cheese. If you are looking for more Keto snack ideas, I highly suggest you look at the Top 10 Keto Snacks article here! Thank you for sharing. I buy a big bag of bacon crumbles at Costco every time I go. They are real bacon crumbles too. Not those crunchy fake ones.
I just sprinkle a handful or two on the top of the Roasted Brussel Sprouts right when I take them out of the oven. I let it cool for about 5 minutes and by that time the heat from the pan has already warmed up those bacon crumbles too.
Cut the Brussel Sprouts in halves. In a medium bowl, coat them with olive oil, salt and pepper. Bake them for 20 minutes on degrees. Add bacon crumbles to the top of them after you pull it out of the oven to cool. I purchase real bacon crumbles from Costco. Try not to eat those scrumptious Brussel Sprouts you just roasted. This is me taking a small taste or two.
You could stop at this part and serve the Brussel Sprouts as is too. While those are cooling…. Combine the eggs, heavy cream, shredded cheeses, rosemary, onion powder, garlic powder and paprika in a bowl and mix all those ingredients together. Place the cooked Brussel Sprouts in a small casserole dish and pour the liquid ingredients over the top of it. Bake it at degrees for another 20 minutes. To get the top browned I turned the oven to broil the last 5 minutes.
Feel free to Pin this recipe on Pinterest for later:. I made this brussel sprout recipe for Sunday dinner and it was a hit.