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Tyson Recalls Mechanically Separated Chicken in Salmonella Outbreak
Some franchisees also complained that the actual cost of implementing the system ran much higher than the corporation had estimated, a charge that McDonald's contested. Its just true at this point. Because one time I asked if whatever is gluten free. Late in the company launched a restructuring involving the elimination of about positions, of which were in the US, and several restaurant closings. Recently, celebrating Chile's National Day on September, the fast food restaurant served empanadas de pino [] stuffed with beef, olives, onions, raisins, and boiled eggs as special side dishes.


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It must be the cloned meat. That one of the comedians was referencing. The bad part is that they are feeding it to inmates. I dont know whether to be happy or upset about that. Expect more and more processed chicken issues http: For this and many other reasons, is why my family and I stopped eating fast food 2 years ago.

They only had a bite each!! You better read more of the Food Safety news…. Salmonella is not unique to chicken or meat products alone. For about a decade I have refused to purchase Tyson chicken since I learned of their inhumane treatment of animals which correlates to salmonella and disease. Its not for resale and is shipped to correctional facilities.

Another reason to not go to prison. It says that this stuff at a correctional facility made people sick, thus the recall. If this is what our society call progress…well I salute our ancestor the caveman and cavewomen who where eating real plants, real meat and where probably not having salmonela issues! They were just dying from diarhea, smallpox, and the plague, which was often induced by the lack of preservation of their meats.

I watched a great series called Connections which traced canned food being evolved from the Napoleon wars. Necessity developed canned food. An offshoot of that was the canning factories got so hot and were cooking the workers they then developed rudimentary modern air conditioning. I doubt it, they never had the awareness of sanitation nor refrigeration. Archaeologists have found caveman poo in diarrhea form quite often. My thoughts are they suffered from these food born viruses far more often.

I have never eaten but have actually had a fairly close look at chicken nuggets and seen the grain of meat in the. They are white also. If this pink stuff is used it must be a small part of the nuggets that I have seen. Looks like a strawberry milkshake but without diary products. This must be a poultry version of pink slime. Heck at least Klingons eat Gagh, and it looks like maggots.

You would want to get every last piece of meat muscle out of the bird. You could manually remove all the small pieces of meat left over when you de-bone a chicken, that would be called Manually Separated Chicken. The environmentalists would be all over them for being so wasteful. The cost of manual separation would be excessive, and as is the case in most manual operations, someone figured out how to do the separation mechanically.

On a cellular level, muscle is muscle, whether it is an whole intact breast or the smallest scraps left on the wing bone. Ammonia gas is used to help eliminate bacteria. This is called intervention. It is common practice to use a chemical intervention in meat processing. Whole muscle is even occasionally used. A good example is the Rosemary extract used to extend the shelf life of pork chops. In food production, ammonium hydroxide is used as a leavening agent or acidity regulator and is classified by the Food and Drug Administration as generally recognized as safe GRAS.

Ammonium hydroxide is a very common compound, found naturally in the environment in air, water, and soil and in all plants and animals, including humans. In this instance, where enough salmonella survived intervention, the case seems to be that not enough intervention was used. The one suggestion that I would make is to use a little critical thinking to argue your opinion on the matter. Most of the comments following this story are half truth one-liners from people whose minds are already made up.

If you want to convince people that this is bad, and that we should change our ways, then come up with a coherent, cogent argument based on fact. Research the facts first if need be, but at least question the bias of the source of your information. For the record, I do not work for or ever have worked for a food processor. It is true that muscle is muscle at the end of the day but the concern is what else is there with it. Mechanically separated goop, if you will allow me to call that, contains cartilage, small amount of bone and other tissue.

It is all the other contents that worry people and how they get on the shelves quietly until someone finds out what they are made. The best course of action should be to announce what processed food contains as soon as it is approved by law and not when it is plastered all over media years later.

Well said and thanks for the insight since no one from the time this video came on the scene ever described to the masses what they were viewing and they had to figure it out on their own.

With so much CSI and gore movies out there, they naturally come to the worst description to make sense of it all. Pretty sure you could keep your karma if you left the unsavory parts of the corpse for other animals and decomposers, like foxes and maggots. There is no need in nature to consume the beaks and toes of a corpse.

The offal that is used to produce this kind of food is waste, already written off before it is re-purposed as mechanically separated meat. It is more akin to a plastics manufacturer using scraps of plastic that are the remainder from a cutting process. This plastic usually has new impurities, and when it is remolded it is typically more brittle or has other problems so it is used in producing other products.

For example, after making a high-end camera case the leftovers are used to make bottlecaps. The question is whether or not some humans should have to eat the bottlecaps. Should meat be more expensive because on the whole it should be held to a higher standard, or should some people have to eat offal because it is more profitable on the whole? This is not high-quality, high-nutrition meat in the classical term. How does anything processed like that ever get approved as food?

This is shameful, outrageous and completely disgusting. No wonder everyone is sick and obese in this country. The pink slime stuff has gone around the Internet a bunch of times as being what Chicken McNuggets are made out of it but this has been widely disproven.

People stupidly and ignorantly agree with these falsehoods without even thinking about it. Mechanically-separated meat parts are used almost exclusively for animal food and feed dog, cat, etc.

Cheaper to pay the various beneficiary lawsuits than to apply an actual fix. Regardless how many of the public dies in a fire. Free corporations are not benefiting anyone. If you actually read the article it states that this product is not sold to consumers dork.

The food industry in this country is despicable. The garbage that we often eat or feed to our children is processed, full of chemicals and now often genetically modified. All so that McDonalds and their ilk can reap the highest profits. But as long as people buy it and eat it, the cycle will continue. Unfortunately, eating organic is expensive and for many families, hard to do. But staying away from the processed foods is a start.

They just announced the shutting down of three California plants. One due to roach investation. Talk about killing a respected brand name.

That one is in Livingston, CA. The chickens are also incarcerated. Its just true at this point. Now back to your foie gras and complain about something real like an awards show. Cancer happens regardless of what you eat, how you eat and where you eat it. We all need to get some effin brains and eat proper portions and enjoy life. Bin, there is a mountain of medical evidence that counters this. My advice is to read. You can start with the Amercian Cancer Society, Nutritionfacts.

Africa is a huge and diverse continent with a very wide variety of countries, customs, traditions and practices in the very many different parts. I really get tired of ignorance! We also grow our own food. We have several gardens in our yard, and also occasionally grow rabbits. We do the same thing with the cage of the rabbit.

We make one hell of a good white rabbit chili. Why grow your own food at all when you can eat this stuff? Chicken feet are a delicacy in many countries. They are called Paws in most of Asia, and can be the most profitable part of a chicken. There is no way that they would intentionally put that into the mechanically separation process. As far as the cartilage, vessels, skin, and organs, I cannot speak to that.

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